Visitors online: 0
Visitors today: 1
Visitors for last 7 days: 2
Welcome to The Sweet Life! Here I hope to inspire you to enjoy life with homemade cakes and delicious food experiences! 😊 I share recipes for Norwegian and international dishes, pastries, and cakes of all kinds, delicious confections, drinks, and wonderful desserts. The Sweet Life contains 5367 recipes! All have been tested by me, and I can promise they are tasty and easy to make. I hope you’ll be tempted!
The Sweet Life has 315,000+ followers on Facebook. You can find me on Instagram as @kristine_lifeissweet.
Enjoy yourself and have fun in the kitchen!
*Heartfelt* regards, Kristine

Visitors online: 0
Visitors today: 1
Visitors for last 7 days: 2
© 2004 - 2025: Det søte liv. Med alle rettigheter.
Ved å bruke Det søte liv, samtykker du i bruk av cookies. Les mer
Hei
Jeg får ikke kransekake ringene til lenger. Det blir luftrom i alle ringene. Jeg maler mandlene for hånd, 500 g mandler og 500 g melis og 2-3 eggehviter. Noe klissete deig. Skal jeg elte noe lenger før Jeg triller ut til til pekefinger str.? Steker de midt i ovnene 180 gr i12 min. Fortvilet kransekakebaker