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Welcome to The Sweet Life! Here I hope to inspire you to enjoy life with homemade cakes and delicious food experiences! 😊 I share recipes for Norwegian and international dishes, pastries, and cakes of all kinds, delicious confections, drinks, and wonderful desserts. The Sweet Life contains 5368 recipes! All have been tested by me, and I can promise they are tasty and easy to make. I hope you’ll be tempted!
The Sweet Life has 315,000+ followers on Facebook. You can find me on Instagram as @kristine_lifeissweet.
Enjoy yourself and have fun in the kitchen!
*Heartfelt* regards, Kristine

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Anbefaler deg å ikke gjøre det fordi ostekaken kan korne seg litt når den tines igjen. Den er jo fortsatt god å spise, men ikke fullt så god som når den er nylaget. Kaken kan imidlertid godt stå i kjøleskapet i 2-3 dager.