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Welcome to The Sweet Life! Here I hope to inspire you to enjoy life with homemade cakes and delicious food experiences! 😊 I share recipes for Norwegian and international dishes, pastries, and cakes of all kinds, delicious confections, drinks, and wonderful desserts. The Sweet Life contains 5364 recipes! All have been tested by me, and I can promise they are tasty and easy to make. I hope you’ll be tempted!
The Sweet Life has 315,000+ followers on Facebook. You can find me on Instagram as @kristine_lifeissweet.
Enjoy yourself and have fun in the kitchen!
*Heartfelt* regards, Kristine

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Jeg vil sterkt anbefale å grovhakke mandlene først og så legge de i sukker. Deretter legge de på bakepapir smurt utover og hakke de opp. Da får du sukkeret på alle deler av mandlene. Det tar nok litt lengre tid, men er så verdt det.