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Det søte liv
"Life is wonderful, as long as one is weak enough to enjoy it." – Socrates
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Welcome!
Welcome to The Sweet Life! Here I hope to inspire you to enjoy life with homemade cakes and delicious food experiences! 😊 I share recipes for Norwegian and international dishes, pastries, and cakes of all kinds, delicious confections, drinks, and wonderful desserts. The Sweet Life contains 5367 recipes! All have been tested by me, and I can promise they are tasty and easy to make. I hope you’ll be tempted!
The Sweet Life has 315,000+ followers on Facebook. You can find me on Instagram as @kristine_lifeissweet.
Enjoy yourself and have fun in the kitchen!
*Heartfelt* regards, Kristine
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Min kake ble brent på 200 grader. Men skulle det være over og under varm eller varmluft? Jeg tok over og undervarme. Det gikk ikke bra. Etter 20 min var den ikke gjennombakt i det hele tatt. Så jeg måtte ha den i ovnen 40 min og måtte ta temperatur på 170 grader. Andre som har opplevd?