Add new comment

Jeg hadde kaken i mikroen i 2 min for at den skulle være flytende i midten, men resultatet ble heller en gummi-lignende kake som smakte mer vann enn sjokoladekake... hva kan det komme av?

The content of this field is kept private and will not be shown publicly.

Plain text

  • No HTML tags allowed.
  • Web page addresses and email addresses turn into links automatically.
  • Lines and paragraphs break automatically.