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Det søte liv
"Life is wonderful, as long as one is weak enough to enjoy it." – Socrates
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Welcome!
Welcome to The Sweet Life! Here I hope to inspire you to enjoy life with homemade cakes and delicious food experiences! 😊 I share recipes for Norwegian and international dishes, pastries, and cakes of all kinds, delicious confections, drinks, and wonderful desserts. The Sweet Life contains 5367 recipes! All have been tested by me, and I can promise they are tasty and easy to make. I hope you’ll be tempted!
The Sweet Life has 315,000+ followers on Facebook. You can find me on Instagram as @kristine_lifeissweet.
Enjoy yourself and have fun in the kitchen!
*Heartfelt* regards, Kristine
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Burde skrives litt mer spesifikt hvordan man går fram for å få laget kremen, trodde jeg hadde mykt smør, men endte opp med å måtte kna med hendene for å få blandet melis og smør... og hvordan går man da frem etterpå for å få pisket inn kremosten, bruker man maskin eller skal man gjøre det for hånd også?